Crisp, white Sauerkraut Salad is a tasty accompaniment to many meals. It has just 50 calories per serving when made with a low-cal sweetener.
1 jar (2 pounds) CLAUSSEN® Sauerkraut,
drained
1 cup sugar*
1 cup white vinegar
3 stalks celery, chopped
2 medium green peppers, chopped
1 medium onion, chopped
1/2 can (16 ounces) pitted ripe olives, sliced
In large bowl combine all ingredients. Cover and chill several hours or overnight. Serves 8.
To further reduce calories, an artificial sugar replacement can be substituted. Use as package directs for equivalency to granulated sugar or to taste.
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