Trois-couche Casserole

Assemble these supplies:

• 2 cups mashed potatoes
• 2 cups ground gluten, fried
• 2 tablespoons onions, minced
• 1 tablespoon green and red pepper
• 1/2 teaspoon sage
• 2 cups corn, cream style
• 1/2 cup shredded cheese

Steps in preparation:

1. Mix gluten, onions, pepper and sage. 
2. Set aside. 
3. Grease a baking dish with margarine or butter. 
4. Season mashed potatoes with a little salt. 
5. Place it in baking dish, add the gluten mixture, then the corn and last the shredded cheese. 
6. Bake 10 to 15 minutes.