Salad Greens in Hot Mango Coulis



Cooking is Bonding Time!
We all know how easily bored kids can get at times. This season, with the kids out of school, challenge them to make or cook these easy-to-follow recipes. Because it is something you can do together, you will have quality bonding time with your kids. Who knows, they might even discover their hidden cooking talents! Nourish them right with these nutrition-packed and child-friendly recipes like the—Green Salad with Mango Coulis and Mango Yogurt Smoothie. Enjoy cooking, eating and drinking all these with your kids. Try them today!

Fresh green salad with a medley of textures and flavors served as an appetizer or a meal in itself

Preparation Time: 20 minutes Servings: 6-8

Assemble these supplies:

  • Assorted salad greens
  • Mango slices
  • Crabsticks, shredded (optional) Chopped roasted walnuts
  • Grated cheddar cheese, as needed
  • For Mango Coulis — Blend together:
  • 1 cup mango slices
  • 1 cup mango puree
  • 2 tbsp. fresh lime juice
  • 1 tsp. sugar or to taste
  • 1 piece finger chili, seeds removed
  • 1/4 cup coarsely chopped roasted walnuts
  • 2 tbsp. grated cheddar cheese
  • 2 tbsp. MAGGI Savor Classic
  • 1/4 cup MAGGI Chilli Sauce or to taste 1/4 cup olive oil
  • salt and pepper to taste

Steps in preparation:

  1. Arrange salad greens in a bowl and top with mango slices, crabstick, walnuts and cheese.
  2. Drizzle with prepared dressing and serve.





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